.At Sap Sua in Denver, one of our Best Brand New Bistros of 2024, cook and also co-owner Ni Nguyen desired to feature a variation of his preferred Vietnamese dish, cu00c3 u00a1 kho (fish braised in a clay pot), to the menu. Requiring a specific method so the food might be recreated every night by the restaurant's chefs, Nguyen and his team at some point picked a slightly different techniqueu00e2 $" the darker, glossy dressing is actually created separately, affording higher command and accuracy. Deeply tasty along with a minor sweet taste coming from the coconut water, this recipe is actually weeknight-fancy food preparation at its ideal. Sap Sua uses hamachi dog collars, yet salmon fillets are an even more home-cook-friendly stand-in. At the restaurant the meal is covered with cu00e1" ' m depu00e2 $" fragile scabs of younger sticky rice. Ordinary crispy rice cereal shows to become a worthy, restaurant-approved replacement. u00e2 $" Shilpa Uskokovic, elderly examination home kitchen editor.